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Waterless Cooking Broccoli

  • Tupperware Waterless Cooking Broccoli

Instructions

Ingredients

4 Persons

  • 400 gm broccoli florets
  • Optional sauce
  • 1 scallion
  • 1 chili
  • Salt
  • 45 ml cooking oil

Duration

2 min.

Cooking time

15 min.

Difficulty level

Easy

Average Cost

Low




Instructions

  1. Soak broccoli florets in a bowl of water to wash them.

  2. Place the Universal Cookware 4L Stockpot on the stove on medium heat. Allow to heat up for approx. 1 min. 30 sec.

  3. Remove broccoli florets from water. Keep wet for the waterless cooking method.

  4. Place broccoli in the Stockpot and immediately cover.

  5. Cook for 12-15 min. (depending on your taste). Water should be boiling at the bottom. If steam starts to escape on the sides, reduce the heat.

  6. Optional sauce: Using the Herb Chopper, chop scallion and chili. Add salt and oil, then blend again.

  7. Serve the broccoli with the sauce.

 
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